Ingredients

• 1 oz Nine Banded Wheated Bourbon
• 1 oz Aged rum of choice
• ½ oz Lemon juice
• Your favorite ginger beer

Instructions

• Chill a highball glass in freezer
• In a cocktail shaker with ice, add first three ingredients
• Shake until shaker gets frosty
• Grab chilled glass from freezer
• Strain over ice into highball glass
• Top with ginger beer
• Garnish with lemon peel
• Enjoy!